Wawel Folk Ensemble

Well, if you dance the Mach you probably won't get any pierogi; however, Wawel has spent many Friday nights, Saturdays, and Sundays making pierogi. Wawel makes potato and sauerkraut pierogi every fall/winter as one of its major fundraisers.

The 2010 edition of this fundraiser is even more important as the group will travel to Poland in July 2011 to participate in the Triennial Rzeszow Folk Festival. The funds raiser during the pierogi sale will go toward defraying the cost of travelling to Poland as well as to help the group acquire new costumes.